Peachy

Listening to What A Girl Wants Soundtrack (Yeah, the Amanda Bynes movie. You know you loved it.)
Craving Chick-fil-a - what's  new?
    I know, I fell off the face of the earth. Again. I've been a bit busy. But on the bright side, when I have time, I've been working out with my bffl Suzie-cutes, and I even signed up for classes yesterday - right? I do have to meet with my adviser this coming Monday or Tuesday to officially change my major to English Ed, and hopefully get into one more class if he has mercy on my procrastinating soul, but aside from that I'm set up for a busy semester! I recently had some stuff done to my foot which put me out of the loop for a week or so, and had to get the same thing done again this past Monday, which was no fun, but with luck this will be the last time. In between those two incidents, of course, I got sick. But things are looking up!
   I was doing so well, you know, with the whole Wordy Wednesdays thing, but I've got something to make it up to you - a recipe! I know, right? The queen of Chick-fil-A in a kitchen? What is the world coming to? But it's really yummy and summery, and get this: healthy. Stop the presses! Sarah Jane is becoming a health nut! ... Well, not so much, but I'm trying to do better. So here you go: Homemade Peach Frozen Yogurt!

All you need (for one serving) is two peaches, a small container of vanilla Greek yogurt, sugar or sugar substitute (I prefer sugar because Splenda isn't really good for you at all and Stevia just doesn't cut it for me. Plus it's only a teaspoon. If I'm doing sugar I'm doing it right.), and vanilla extract. Plus, you know, a freezer and a blender/food processor.

The vanilla isn't in the photo because I had to go buy some. hee hee.

Step One: Peel both peaches.

(Or ask a grown-up to do it for you! Nick Jr. anyone?)

Step Two: Slice into thin wedges and freeze for an hour. (I promise the wait is worth it.)

Step Three: Put the peaches in your blender/food processor and blend a little to chop them up. You may have to let them thaw a tad to get them out of the bowl, or if you're lazy like me, microwave for twenty seconds.

Step Four: Add half the container of Greek yogurt, one teaspoon vanilla extract, and one teaspoon sugar.

Step Five: Blend until smooth. You may have to stop and stir periodically. Frozen peaches are stubborn little things. 

Step Six: Enjoy!

Super easy and super delicious! Plus it's not super unhealthy! And I'm sure it would be delicious with other fruits. Maybe like pineapple and mango? Yum!